Dining on the Rails May 2023: Roast Spring Lamb

Jun 2, 2023 | News

For the last month of spring (and what a rainy one it has been!) we thought we’d feature a good comfort food—roast spring lamb with mint sauce—and the story of the Sheep and Cattle Wars. This staple dish was offered across many railroad lines, including this Union...

#TriviaTuesday – February 15, 2022

Feb 15, 2022 | News

It’s #TriviaTuesday at the Colorado Railroad Museum. This week our question is: When was Chicago, Burlington & Quincy Steam Locomotive No. 5629 built? Participants are invited to submit their Trivia responses as a comment on our Facebook, YouTube, Instagram...

#TriviaTuesday – February 08, 2022

Feb 8, 2022 | News

It’s #TriviaTuesday at the Colorado Railroad Museum. This week our question is: Which company operated the Rocky Mountain Rocket? Participants are invited to submit their Trivia responses as a comment on our Facebook, YouTube, Instagram or Twitter pages online...

Dining on the Rails: CRI&P’s New England Boiled Dinner

Mar 19, 2021 | News

Happy March, which means Happy Spring, and Happy St. Patrick’s Day! For this month’s posting, we are sharing a Chicago, Rock Island & Pacific (CRI&P) recipe for New England Boiled Dinner, which is very similar to the traditional Irish-American dish of Corned...

Dining on the Rails May 2023: Roast Spring Lamb

#TriviaTuesday – February 15, 2022

#TriviaTuesday – February 08, 2022

Dining on the Rails: CRI&P’s New England Boiled Dinner

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