Dining on the Rails November 2022: Old Fashioned Navy Bean Soup

Dining on the Rails November 2022: Old Fashioned Navy Bean Soup

As the weather really starts to cool down, we thought we’d share the recipe for Old Fashioned Navy Bean Soup from the Denver & Rio Grande Western. Before we share the recipe, we are going to share the history of the soup itself. Navy Bean Soup, also commonly...
Dining on the Rails August 2022: Barbeque

Dining on the Rails August 2022: Barbeque

As the heat of the summer continues, we decided to feature barbeque for this month’s blog post. The Union Pacific even had their own recipe for barbeque sauce, which we share with you, below. Before we share the recipe, though, we wanted to talk about the history of...
Dining on the Rails: May 2022 – Mother’s Day Shirred Eggs

Dining on the Rails: May 2022 – Mother’s Day Shirred Eggs

It’s May, and that means spring weather, flowers, and celebrating Moms. As brunch is a popular way to celebrate Mom, we thought we would share a brunch dish straight out of railroad history for this month’s posting. A common option that appears in dining car breakfast...

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