Dining on the Rails August 2022: Barbeque
As the heat of the summer continues, we decided to feature barbeque for this month’s blog post. The Union Pacific even had their own recipe for barbeque sauce, which we share with you, below. Before we share the recipe, though, we wanted to talk about the history of...
Dining on the Rails July 2022: Mountain Trout
Happy summer! For this month’s posting, we are exploring Mountain Trout recipes from several different rail lines. Many railroad dining car departments offered some kind of specialty dish for which their dining car departments became well known. Fresh mountain trout...
Dining on the Rails June 2022: Eat like a Hobo!
Editor’s Note: While the hobo lifestyle may appeal to some of our readers, the Colorado Railroad Museum does not encourage anyone to try it. Trespassing on and around train tracks is very dangerous, and, like boarding freight trains, is illegal. For this month’s...
