Dining on the Rails August 2022: Barbeque
As the heat of the summer continues, we decided to feature barbeque for this month’s blog post. The Union Pacific even had their own recipe for barbeque sauce, which we share with you, below. Before we share the recipe, though, we wanted to talk about the history of...
Dining on the Rails June 2022: Eat like a Hobo!
Editor’s Note: While the hobo lifestyle may appeal to some of our readers, the Colorado Railroad Museum does not encourage anyone to try it. Trespassing on and around train tracks is very dangerous, and, like boarding freight trains, is illegal. For this month’s...
Dining on the Rails: April 2022 – How about a nice Old Fashioned?
Happy Spring! The weather is getting warmer and it might be time for a nice cool cocktail out on your porch or in the backyard. As we are gearing up to open our new exhibit on all things Pullman, we thought we would share a cocktail recipe from Pullman’s Commissary...
