Dining on the Rails: September – Chili
It’s September, and for Coloradoans and New Mexicans that means something very special in the world of local cuisine: it’s the start of chili season! If you live in Denver and drive anywhere on Federal Boulevard, you are likely to see roadside chili stands pop up...
Dining on the Rails: August – Pullman “Tom Collins” Cocktail
Last month, we shared a shrimp cocktail recipe from the Milwaukee Road with you. As we journey into the last month of summer, we thought you might enjoy a cocktail of the beverage kind for this month’s posting. Today, we are exploring the history and Pullman service...
Dining on the Rails: July – Shrimp Cocktail!
Happy July and Happy Summer! Here in Colorado, the temperature has been in the 80s and 90s, so it’s no time to turn on the oven. For this month’s posting, we are again going to a nice cool dish for hot summer evenings: shrimp cocktail. Shrimp cocktail appears on...
