Snack Ingredient List

Polar Express Hot Chocolate
Sugar, Modified Whey, Cocoa (processed with Alkali), Corn Syrup, Less than 2% of: Hydrogenated Coconut Oil, Nonfat Milk, Salt, Sodium Aluminosilicate, Dipotassium Phosphate, Mono- And Diglycerides, Artificial Flavor. Contains Milk.

Polar Express Snickerdoodle Cookies
Enriched Bleached Wheat Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Margarine (Palm Oil, Soybean Oil, Salt, Mono and Diglycerides, Artificial Butter Flavor, Calcium Disodium EDTA [Preservative], Vitamin A Palmitate), Egg, Shortening (Palm Oil, Invert Sugar, Whey Protein, Artificial Flavor (Propylene Glycol, Citric Acid), Salt, Cream of Tartar, Baking Soda, Cinnamon, Soy Lecithin. Contains Soy, Eggs, Milk, Wheat. Contains Bioengineered food ingredients. Produced in a nut-free facility.

Double Chocolate Cookies (Gluten Free) 
Gluten-Free Flour (Sweet White Rice Flour, Whole Grain Brown Rice Flour, Potato Starch, Whole Grain Sorghum Flour, Tapioca Flour, Xanthan Gum), Dairy-Free Chocolate Chips (Cacao, Cane Sugar), Cane Sugar*, Coconut Milk* ((Filtered Water, Coconut Cream*), Guar Gum*, Calcium Phosphate, Magnesium Phosphate, Calcium Carbonate, L-Selenomethionine (Selenium), Vitamin A Acetate, Vitamin D2, Zinc, Oxide, Vitamin B12, Xanthan Gum), Light Brown Sugar* (Cane Sugar*, Molasses*), Coconut Oil*, Cocoa Powder*, Flaxseed*, Vanilla Extract*, Salt, Baking Soda (*Organic). This product was produced in a home kitchen that is not subject to state licensure or inspection and that may also process common food allergens such as tree nuts, peanuts, eggs, soy, milk, fish and crustacean shellfish. This product is not intended for resale.